USE AT YOUR OWN RISK!!!
Glazy may update it’s code and break these scripts…
…and you can inadvertently run the scripts on the wrong recipes.
They’re helpful but not infallible (all I can say is that I haven’t had any issues with them… yet)

But if you find any of it useful, enjoy… and make sure you think of me every time you use it (and spread some credit… or get me some money, haha).

Saving a blend… oh SO many names and button clicks!

So this one is nice… as in, it asks for you to give your blend results a name, and then prefixes that to whatever A1 B1 B2 through Z42 glazy spat out… and then saves them all for you!

Glazy – Save Blend Results

WHY do I have to set cone 6, neutral/oxidation, blah blah blah on EACH recipe INDIVIDUALLY?!?

So this drove me NUTS… So click this, and all the recipes you’re looking at on your screen window will update to min/max cone 6, oxidation + neutral… and you can even bulk remove the description, or add some text of your own to them all… at the same time! (well… one after the other actually… as otherwise it crashes ;-) )

Glazy – Bulk Defaults ^6

Publish, unpublished, delete… life is too short to do that x15… or 50!

So sit back, relax, click this… and watch the recipes publish themselves… or unpublish… or delete (though there is a built in safety for delete, cause that could get nasty otherwise)

Glazy – Bulk Publish/Delete

And also some stuff for printing…

This is just getting petty… but I don’t like that glazy doesn’t print the recipes with the UMF in colour, and I need my recipes printed on seperate pages (even if that wastes paper!!!)… but I and my students get easily confused when mixing up multiple recipes, so individual pages it is!

Also, I like the preset to exclude the description (I never read it anyway), include a picture (but only IF there is one), and make the picture significantly larger so I/we can actually see it for reference on the printed page…

… so if you also like all of that, click this:

Glazy – Print Adjustments

And for some educational and personal considerations, I also like to reorder my recipes to start from anything that may help keep the glaze in suspension, and then drop in the rest… and possibly leave a few ingredients for last if they are more likely to hardpan (think Neph Sy, Frits, silica, etc.)… FAIR WARNING: it doesn’t like to be clicked twice, but you can reload the page and just do it again:

Glazy – Reorder Print Materials

Studio & Gallery

706 Huia Rd.
Parau, West Auckland 0604

(10 minutes outside of Titirangi centre)

Hours

Tuesday — Friday
12pm — 10pm

(though best to call in advance for an appointment)

Contact

ronaldboersen@gmail.com
+64 (0)21 278-8767

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